And for all those who join me in the anti-hydrogenated oil and high fructose corn syrup brigade, that’s exactly what I did yesterday while testing a hot cocoa recipe that can be made just as quick as those evil little packets
Sending it to Recipe Junction for Spotlight - Summer Cooler event,. Salt - a very small pinch. I love the mousse cakes that we get here and had always wanted to prepare mousse, but when looking for a recipe, I found that most mousserecipes had raw eggs in it
Heat a pan, add oil, crackle the mustard seeds, add the red chillies, cumin seeds, add the cleaned, dry poha ( beaten rice flakes, add turmeric powder and all the ingredients one by one, keep roasting till the poha becomes crisp and well coated with turmeric poswder
Primarily as it is a really, really easy dessert to put together where you literally just have to throw in the ingredients together, has endless possibilities for variations, is ready in a jiffy, tastes wow and also a major factor - it is eggless, which I find is a great help as you don't have to worry about what to serve for the vegetarian guests
so melt-in-the-kind-of goodness. Ingredients. anyways, after changing houses and states in between the recipe was long forgotten until recently my daughter remembered it "Amma do you remember those yummy chocolate balls Deepika chechy (an endearment in malayalam) used to make, I feel like having that NOW"