Coming to today’s recipe this egglesschocolatecake is made in a way the cake batter slowly mixed with well boiled aka hot chocolate mixture in batches so the batter gets shiny glossy and have to pour the prepared batter immediately in the cake pan and bake in pre heated oven to get super spongy chocolatecake
This is my to go, never fail recipe for an eggless vanilla spongecake. Spread on the cake all over evenly and decorate either with colored sugar sprinkles, silver balls or chocolate curls
it was a small delicious egglesscake and we enjoyed every slice of it. So I landed upon the ultimate birthday cake recipe just in time to bake Mr MN a gorgeous chocolatecake for his birthday
EgglessSpongecake Perfect for base of any layered Cake or Pudding. This Eggless Recipe is perfect as it gives exactly same texture, moisture and is fluffy, spongy same as with eggs
-) It's a perfect mix between lemon spongecake and chocolatespongecake. Serve the cake with vanilla custard, ice cream or like I did, with melted dark chocolate, or just the way it is
This EgglessChocolate Peanut Butter Banana Cake is one that I have made several times within the last year, simply because it’s so simple, so moist and so delicious
HungryLittleGirl - Recipes of a skinny Food Addict
Well finally a recipe which truly is healthy and tasty – Eggless Banana ChocolateCake. I call it healthy and I mean it since it has no butter, no oil, no all purpose flour, no regular white or brown sugar and no egg (off course its eggless – duh
Make the cake. Release the cake and cool completely. Assemble the cake. Place one layer on a cake plate. Frost cake top and sides and decorate with sprinkles
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