How to make carrot chutney-step by step recipe. Carrot chutney recipe is an easy to make delicious and healthy sidedishforidly/dosa but not limited to that,you can even use this colorful chutney as bread spread,dip to dunk your veggies and even sidedishfor rotis
Today I am posting a simplechutney recipe- Kothamalli/Cilantrochutney made with coconut. Add the required salt, adjust the thickness/ consistency of chutney adding water as per your preference
It goes well with dosa than idlis. So now a days i'm preparing this chutney. keep it aside. I tasted this for first time in her house and loved it so much
I make this chutney very often and do add herbs like coriander leaves/curry leaves/ mint leaves while grinding the roasted gram to give the chutney a different flavour
It is very apt to pack in lunch boxes for school and office as this chutney is a bit thick and does not easily spill out thereby making a mess inside the lunch bag
Tamarind - Small amla/gooseberry size. Salt - as per taste. Yummy coriander chutney / Kothamalli chutney / Kothamalli thuvayal is ready to be served as a sidedishforidli or dosa
neer dosa and tomato onion thokku/chutney. Chutney/Dips. It goes well with neer dosa (recipe soon) and suits foridli and dosa… Check out my other chutney recipes here
I usually like brinjal in sambar hence add it here. When ever you see packets of this smabar masala don't forget to grab it as making sambar with it is so easy and tasty too
![Onion Chutney – My mom’s Version [Side dish for Idlis, Dosas etc]](http://cdn.mytaste.org/i?u=group2%2FM00%2F2C%2F98%2FCgAINlgTT_eAXEm0AAEYCdefsZE795.jpg&w=330&h=270&c=1)
![Carrot Chutney [Side dish/dips for Idlis, dosas, rotis etc]](http://cdn.mytaste.org/i?u=group2%2FM00%2F1F%2F2C%2FCgAIN1gTT_-APUVIAAD6Ct3lEGs937.jpg&w=330&h=270&c=1)
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