ENCHILADAS RANCHERAS ~ CASSEROLE STYLE
Always Eat On the Good China
Always Eat On the Good China
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Ingredients

  • 4 large tomatoes
  • 3 cloves garlic
  • 1 teaspoon sea salt
  • 1 teaspoon white pepper
  • 1 large can
  • can chopped green chiles
  • 2 cups shredded cheese
  • 350 degrees
  • 2 layers in

Instructions

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