Enchor Kofta (Bengali Jackfruit Kofta Curry)
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Ingredients

  • 1 can Green
  • Medium Potatoes
  • Medium Onion, finely chopped
  • Green Chilies, finely chopped
  • 1 tsp
  • Ginger+garlic paste
  • ½ tsp
  • Red Chili powder
  • ½ tsp
  • Garam Masala
  • Medium Onion, coarsely chopped
  • 1 tbsp
  • Tomato paste
  • 1 cup
  • Tomato puree
  • ½ tsp
  • Ground Coriander
  • ½ tsp
  • Ground Cumin
  • 1 tsp
  • Red Chili powder (adjust as per taste)
  • ½ tsp
  • Garam Masala
  • Bay leaf
  • Cardamom pods
  • 1 ~2tbsp
  • Cream (optional)

Instructions

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