Extreme Budget, Day Eleven - Three Bean Chile con Carne
Wish Upon A Dish
Wish Upon A Dish
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 2 ounces total) dried Ancho chiles (your choice depending on your heat level), stemmed, seeded and torn into flat pieces
  • 1 whole onion, peeled and cut in half horizontally
  • 4 cloves of garlic, skins on
  • 2 1/2 tablespoons vegetable oil (divided use)
  • 3 cups chicken broth
  • 1/4 teaspoon sugar
  • 19 seconds per side. In a bowl,
  • 20 minutes in hot tap water to cover; place a
  • 1 1/2 tablespoons of the oil in a medium (4-5 quart) pot or Dutch oven or a large (12-inch)
  • medium
  • minutes Add the broth, partially cover and simmer over medium-low heat
  • 20 minutes Season with sugar and salt, usually about 1 scant
  • 1/2 cup chili sauce
  • in
  • 1 cup containers
  • 1/2 pound chopped meat mixture
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1/2 cup red or green peppers, chopped
  • 1 bay leaf
  • 1 bottle dark style beer
  • 1/2 cup chili sauce
  • sauce
  • 1 teaspoon mexican oregano
  • 1/3 can each 3 beans (choice), rinsed and drained
  • 1/3 cup hominy
  • Meat Mix - $1.60
  • Garlic - $ .60

Instructions

Comments

Log in or Register to write a comment.