Farmer's Market Veggie Burgers with Chipotle Avocado Sauce
Binomial Baker
Binomial Baker
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Ingredients

  • Ingredients:For the Burgers
  • 2 lbs sweet potatoes, peeled and sliced
  • 2 red peppers, chopped
  • 1 medium sweet onion, chopped
  • 1/2 lb fresh spinach
  • 4 cloves garlic, minced
  • 3/4 cup white wine
  • 1/2 cup uncooked quinoa
  • olive oil
  • salt and pepper
  • 1 tsp chile power
  • 2 eggs, lightly beaten
  •  
  • For the Avocado Sauce
  • 3 small avocados, peeled and sliced
  • 1 packaged chipotle spice seasoning (about 2 tbsp)
  • 1 cup non-fat greek yogurt (I used Chobani)
  • 1/2 fresh lime juice

Instructions

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