Fig-Walnut Sticky Buns
Myrecipes.com
Myrecipes.com
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Ingredients

  • 2 tablespoons
  • granulated sugar
  • package dry yeast (about 2 1/4 teaspoons)
  • 2/3 cup
  • warm water (100° to 110°)
  • 5 tablespoons
  • butter, melted and divided
  • 7.9 ounces
  • all-purpose flour (about 1 3/4 cups), divided
  • 1/4 teaspoon
  • salt
  • 1/4 teaspoon
  • ground nutmeg
  • Cooking spray
  • 3/4 cup
  • packed brown sugar, divided
  • 2 tablespoons
  • dark corn syrup
  • 2 tablespoons
  • 1 % low-fat milk
  • 1/2 cup
  • finely chopped dried Black Mission figs
  • 1/4 cup
  • finely chopped walnuts
  • 1 1/2 teaspoons
  • ground cinnamon

Instructions

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