Filet Mignon with Cherry Sauce #SundaySupper
Peanut Butter and Peppers
Peanut Butter and Peppers
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Ingredients

  • 10 min
  • 50 min
  • 1 tbsp garlic
  • 1 cup
  • ¼ cup balsamic vinegar
  • 2 cups of
  • 2 tsp sugar
  • 4 cups brown rice
  • 15 minutes
  • 5 minutes
  • ½ cup
  • 7 minutes
  • 130 degrees

Instructions

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