Finger Licking Beef Ricotta Burgers
Living bodaciusly
Living bodaciusly
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  • 400 g beef mince (can use pork or lamb or chicken or even a mix of all)
  • or
  • 200 g ricotta cheese
  • 5 spring onions finely chopped (alternatively use 1 onion)
  • 1 tbsp pickled capers aka capers in vinegar or marinaded (optional, since not to everyones liking)
  • 2 sprigs fresh rosemary (use only the leaves and finely chopped)
  • Relish
  • 100 g marinaded sun-dried tomatoes (or re-hyradated sun dried tomatoes)
  • 1 tbsp apple vinegar or sherry vinegar
  • 15 g pepperdews (optional)
  • 8 medium size patties). This now can be frozen or can be fried/baked.



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