A while back, out of some perverted train-wreck attraction, I bought and tried a Budweiser Chelada. To my utter dismay I found that I actually liked the concoction
I finally got around to making Southern Plates Strawberry Punch Bowl Cake. So I ended up making the punch bowl cake earlier than I had planned, which wasn't a problem because I have been wanting to make this dessert ever since Christy posted it
On Saturday night, my long-lost friend S was craving pancakes. (Also, I am totally all over the place which is why Pancake Friday is coming to you on a Monday
The Pancake Princess and the Protein Prince | Craving pancakes all day, every day.
-. And to all readers of Cuisine Paradise, I hope I am enable to enlighten you with more improvements from my post and style of preparing the food(cooking/baking) through different stages of my project themes
Welcome back to our weekly Foodie Friday link up. #FoodieFriday. Italian Seafood Salad 2014-11-06 22. Save Recipe Print Ingredients 1 lb 50-70 count shrimp 1 lb frozen calamari 1 lb frozen octopus 4 celery stalks, diced juice of 3 lemons 1/2 cup extra virgin olive oil sea salt crushed red pepper flakes garlic powder oregano Instructions Defrost and dice fish then steam until soft (I used a rice cooker)
To a large punch bowl, add orange juice, pineapple juice, coconut milk and seltzer. Place frozen pineapple chunks and strawberries in the punch to keep it cold
Just a reminder…this post was pre-scheduled while I’m off on a short medical leave. Punch dough down. The remainder of the bread was made into buns that we used for a dinner of bratwurst…a mid-westerner’s summer dinner staple
So instead I’ll go with “Culture-filledFriday” because if there is one entrée you will find on almost every menu in town it is Strogonoff de Frango (Chicken Stroganoff)
The pancakes have been taste-tested and taste-tested. And taste-tested. ” So I figured they were good enough to share, even if the title post should really be “Tres Leches-inspired Pancakes
The Pancake Princess and the Protein Prince | Craving pancakes all day, every day.
A delicate, simple soup with just asparagus, onion, leek, shallots and garlic (although I actually used vegetable stock instead of water and added a touch of thyme too), it begs to be served in small portions – as Dorie says, serving in “smaller-than-usual-proportions [
This post is part of the Food Friday meme,and also part of the Food Trip Friday meme. ” - Dorothy Day The chickpea (Cicer arietinum) is a legume of the family Fabaceae
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