First Class Railway Mutton Curry In Kochi, Kerala
Curry Twist
Curry Twist
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Ingredients

  • 11/4 lb boneless, cubed leg of lamb or goat, trimmed of fat
  • 1/4 cup plain
  • 4 cloves garlic
  • 1 inch piece ginger
  • 2 tbsp oil
  • 4 each
  • 2 inch stick cinnamon
  • 1 medium onion
  • 4 large plum tomatoes
  • 20 raw cashews
  • 2 tbsp ground almonds
  • 1/2 tsp each
  • 1 tsp each
  • 1/2 cup thick coconut cream
  • 2 tbsp each

Instructions

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