Fish Dum Biryani \ Rice cooked with Spices and Fish
everyday musing
everyday musing
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Ingredients

  • 500 g ( I used seer fish. )
  • 4 cup ( thinly sliced and fried in hot oil till crisp and golden brown )
  • in
  • tbsp
  • 3 tbsp ( chopped )
  • 2 tbsp

Instructions

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