Fish For Dinner
jovinacooksitalian | Healthy Italian Cooking at Home
jovinacooksitalian | Healthy Italian Cooking at Home
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 12 oz cent
  • 2 teaspoons mayonnaise
  • Stuffing
  • ¼ cup panko breadcrumbs
  • 2 large basil leaves
  • 1 tablespoon whole
  • 1 garlic
  • 1 scallion
  • ¼ teaspoon each
  • 1 tablespoon truffle oil
  • 1 tablespoon lemon juice
  • 26 -28 oz container
  • 1/4 cup
  • 3 large garlic cloves
  • ½ teaspoon
  • 2 tablespoons minced parsley
  • 1/4 teaspoon red chili flakes
  • 4 slices of
  • 4 servings
  • 1/2 cup sliced almonds
  • 1/2 teaspoon dried oregano
  • ½ cup dried breadcrumbs
  • 1 tablespoon plus
  • 2 teaspoons
  • 1 teaspoon kosher salt
  • 1 1/4 pounds white fish fillets
  • 4 portions
  • 4 teaspoons
  • 2 cloves garlic
  • 1 tablespoon oil
  • 1/2 teaspoon salt and pepper
  • 4 servings
  • 6 ounce fish fillets
  • 2 tablespoons olive oil
  • Salt and pepper
  • 1 cup can
  • 2 tablespoons jar
  • 1/4 cup pitted
  • 3 tablespoons red onion
  • 1 medium fresh tomato
  • 2 teaspoons fresh rosemary leaves
  • 2 garlic cloves
  • 1 tablespoon lemon juice
  • 1/3 cup
  • 3/4 cup orange juice
  • 1/2 minced shallot
  • 1 teaspoon fresh tarragon
  • 1 teaspoon
  • 1/4 cup fresh bread crumbs
  • 5 minutes

Instructions

Comments

Log in or Register to write a comment.