Fish Tacos
The Tortilla Channel
The Tortilla Channel
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Ingredients

  • 1 1/2 pounds cod or tilapia, cut into 2-inch pieces
  • 6 small flour tortillas
  • 2 avocados
  • 1 cup Panko breadcrumbs
  • 1 egg
  • 2 teaspoons chili powder
  • 1 small red onion
  • 1 onion
  • 1 teaspoon garlic powder
  • 1 teaspoon ground cumin
  • Pinch of salt and ground black pepper
  • 4 tablespoons fish taco sauce
  • Shredded iceberg lettuce

Instructions

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