Flaky Crusted Charcoal Tuna Bun
My Little Space
My Little Space
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Ingredients

  • Ingredients
  • Starter Dough
  • 125 gm all purpose flour
  • 1/2 tspn yeast
  • 90 ml water
  • (combine everything together and leave to ferment overnight)
  • Main Dough
  • 400 gm bread flour
  • 1-1/2 tspn Bamboo charcoal powder
  • 100 gm sugar
  • 2 tspn yeast
  • 160 ml water
  • 1 egg Starter dough
  • 60 gm butter
  • 1 tspn salt

Instructions

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