Chocolate Chunk Pumpkin Muffins {paleo, refined, dairy andgluten free}. But I was almost fooled by the sweetness of all the yummy pumpkin andchocolate flavor as I paused with concern before I stuffed my mouth with another bite
If you have a nut allergy, sunflower seed or soynut butter are also great alternatives. These muffins come with two options- The flourless route (this one is vegan, egg-free andgluten-free) or the classic paleo version (still gluten-free, but also grain-free too
I doubled the original recipe both times with great success. Some came out good, some bad, and some real bad as in hockey puck bad baked goods, but it hasn’t stopped me from experimenting just yet — so close to getting a really good bread recipe and nailed an amazing chocolate chip and ginger cookie recipes that I am re-testing this weekend
And if we took a minute to discuss the boiling part, I would say we then need to add sugar, fat and ‘cream’ to bring back the flavor we lost in the orange-tinged water left behind
To be honest, I myself used to shy away from using bananas in non-banana specific recipes (like these flourless cookies, these chunky muffins, and this creamy smoothie)
These flourlessmuffins aren’t paleo or grain free (if you use the ground oats version), but you can easily make these muffins or these muffins, which totally fit the bill there
FlourlessChocolate Peanut Butter Cookies. They are flourless, so that makes them gluten free. In a mixing bowl mix together the peanut butter until chocolate is well incorporated
FlourlessChocolate, Almond, and Coconut CookiesYield. Stir in almonds, coconut, andchocolate chips. Do you go crazy for the perfect chocolate, almond, coconut combo of an Almond Joy
I love this cake, its so virtuous but so so delicious and really you can't tell its gluten free or dairy free, its so moist andchocolateyand very decadent yet light even with the frosting
They are flourless, gluten free, andvegan. So moist, so peanut buttery, and those CHOCOLATE CHUNKS. There's only a handful of simple ingredients, so these cookies aren't filled with refined sugars, but instead have lots of healthy fats, carbs and even protein
But both hazelnuts and cocoa possess powerful health properties and because they taste divine as well – especially in combination with each other – a chocolate hazelnut spread is just made for my blog
Mostly chocolate, sugar, butter, cheese, and well, yes, you get the picture. In all honesty, there’s not a lot not to love about these gluten free vanilla muffins
I thought, why not make a gluten-free, dairy-free chocolate cherry pudding pop. Pudding’s not dairy-free you say… Well, if you mix your pudding with Silk Soy Milk it certainly is
Flourless dairy-free cacao cake. to make double layer cake you will need to double the recipe. The glutenand dairy free chocolate celebration cake is every bit as rich as the butteriest (is that a word
Even though many Passover cakes are already gluten free and dairy free, it’s always hard to find a good one at the market without a bunch of chemicals that is also delicious
Chop your chocolateand melt it in a double boiler, stirring constantly. If you’re gluten free, you’ll discover that these little chocolate mint bites are a perfect solution for satisfying your chocolate craving, and they also use essential oil for the mint, so you are getting the benefits of that and a more, true mint flavor
![Flourless Peanut Butter Chocolate Chunk Cookies [Gluten Free + Vegan]](http://cdn.mytaste.org/i?u=group2%2FM00%2F55%2FE9%2FCgAIN1gXEaWAEddvAAs58t0gJR4554.jpg&w=330&h=270&c=1)
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