Food Story: Fran & The Comfort of Food
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Ingredients

  • 3 24-32 ounce cans of Italian crushed tomatoes
  • 1 3 ounce can of tomato paste
  • 1 large or 2 small yellow onions, finely chopped
  • 1 lb lean chopped beef
  • 4 cloves of chopped garlic
  • 1 lb medium ziti pasta – cooked in salted water and drained
  • bunch of basil leaves, whole, not chopped
  • 2 lbs of whole milk ricotta
  • 2 lbs of mozzarella
  • 1 cup Locatelli Romano or Parmagiano cheese grated (please, not the green box of Kraft. Stop embarrassing yourselves, your baskets in Waldbaums are no secret.)
  • olive oil
  • dash of sugar
  • dash of oregano
  • salt, pepper to taste
  • large pan (roaster size pan)

Instructions

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