FOODIE FRIDAY - Scotch Eggs
Olla-Podrida
Olla-Podrida
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Ingredients

  • 1 1/4 pounds bulk sausage
  • 1/2 teaspoon
  • 1/2 teaspoon
  • 1/4 teaspoon dried thyme
  • 1/4 teaspoon freshly ground black pepper
  • 1/2 cup
  • 2 large eggs
  • 1 cup plain bread crumbs

Instructions

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