Freezer Meals!
the happy flammily
the happy flammily
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Ingredients

  • Chicken
  • ½ pounds chicken breasts
  • large green pepper, chopped
  • pound beef stew cubes
  • 4 red potatoes, cut
  • into large cubes
  • 2 cans 98%
  • fat-free cream of mushroom soup
  • 1/2 pounds chicken breasts
  • 1/2 cup maple
  • syrup
  • 5 cups chicken
  • broth
  • 2-3 celery stalks, finely
  • chopped
  • 1/2 cup green onions,
  • sliced
  • tablespoon olive oil
  • 1 teaspoon Italian
  • seasoning
  • cup onion, chopped
  • 1/2 cup minced
  • onion
  • lb stew beef
  • cups chopped mushrooms
  • 1 can cream of mushroom
  • soup
  • t salt
  • lbs chicken drumsticks or wings
  • cup bottled salsa
  • cup Peanut Butter
  • T water
  • cup sugar
  • cloves garlic chopped
  • 1 lb.
  • Italian Sausage Links
  • large pepper
  • medium onion
  • cups diced tomatoes
  • 2 t.
  • onion powder
  • 2 t.
  • garlic powder
  • lbs of country-style pork ribs
  • 1/2 cups ketchup
  • 1/2 Tablespoons seasoned salt
  • teaspoon liquid smoke
  • cup brown sugar
  • cup white vinegar
  • teaspoons sweet paprika (use half smoked if desired)
  • teaspoons dry mustard
  • 1 teaspoon dried
  • thyme
  • teaspoon cayenne pepper, optional
  • teaspoon garlic powder
  • 1 + 1/2
  • cups beef broth
  • cup cider or white wine vinegar
  • + 1/2 cups sliced onions
  • pound boneless pork loin roast, trimmed of visible fat
  • c long grain rice
  • c water
  • t bouillon granules
  • can cr of chicken soup
  • 16 oz bag broccoli
  • chicken breasts, frozen
  • t garlic powder
  • c grated cheddar cheese

Instructions

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