Fresh Fig Tart
Pomegranate Days
Pomegranate Days
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Ingredients

  • Pastry
  • 380 g flour
  • 50 ml sugar
  • 150 g butter
  • 2 egg yolks
  • 30 ml lemon juice
  • 50 ml cold water
  • 500 ml milk
  • 1 vanilla pod
  • 1 tsp vanilla essence
  • 35 g flour
  • 35 g corn flour
  • 2 eggs
  • 2 egg yolks

Instructions

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