Fresh Strawberry Yogurt Cake
Moore or Less Cooking
Moore or Less Cooking
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Ingredients

  • 20 min
  • 70 min
  • 30 min
  • 12 pieces
  • cups
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • 1 cup butter
  • 1 cup sugar
  • 1 tablespoon fresh lemon juice
  • 3 eggs
  • 12 ounces fresh strawberries
  • 1 cup powdered sugar
  • 2 tablespoons fresh lemon juice
  • 375 degrees
  • Spray
  • 10- inch Bundt cake pan with PAM Vegetable Spray
  • 325 degrees
  • 70 minutes
  • In

Instructions

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