Friedfish and a squirt of lemon, there’s nothing like it. Let Them Eat FISH. Creole friedfish is one of my favorites and it will become one of yours, enjoy
Lemonbasil is the only basil used much in Indonesian cuisine, where it is called kemangi, it is often eaten raw or used to season certain Indonesian dishes like to my friedfish with lemon basil today recipe
Fish roe salad. Place the fish roe and the onion (chopped) in a mixer and beat well. #fish roe. 125 gr fish roe. Effector Theme — Tumblr themes by Pixel Union 125 gr fish roe
This was a lovely meal and I will be searching for new ways to use these little fish. These beautiful whole sardines from Portugal were delicious served with roasted potatoes over mixed salad greens
This simple dish, Canned FishSalad, just like how we used to do it in the farm. Back then, in rainy season, when the farmers worked to nurture the rice plants in the fields, canned fish were packed along with the humblest ingredients for lunch
Personally I don’t just consume fish sticks as a snack, I actually prefer them as a main meal with homemade french fries, served with Tartar dipping sauce and a light green salad with vinaigrette dressing
Being so light, this works best with fish and salads. Actually, when I think about a whole healthy dish the first option is some fish (simply cooked), broccoli (I love it in any way) and a cold yogurt sauce (no cooking required)
fish. 1 Wash fish, clean well leaving on heads, make sure scales are all removed and fish is degutted. 3 Bring a large pan of water to a boil put in the fish, cinnamon stick, cardamom pods and clove and simmer until cooked. 4 Remove the fish and reserve the cooking water. 5 Cut some gashes across the fish and rub on some bahrat and the minced garlic then pour fresh lemon juice over top. 9 After the fish has marinated, pat dry with paper towel. 11 Heat 1/2 inch oil (vegetable or light olive) until hot in a pan and fry the fish one at a time until golden brown, then drain on paper towel. 12 Place fish on top of rice, cover with aluminum foil and set in preheated oven for 1 hour
I love friedfish. Dip the fish in the flour, then in the egg and then back in the flour again. I hate heavily battered friedfish where there is more batter than fish
Chip-Crusted Fish Fillets Fried Sliced Fingerling Potatoes, Sugar Snap Peas, and Whole Grain Bread. For my side dishes I had Fried Sliced Fingerling Potatoes, Sugar Snap Peas, and Whole Grain Bread
Taco Bell Home Originals Bold & Creamy Chipotle SauceTaco Bell Home Originals Bold & Creamy Chipotle Sauce is the perfect finishing touch for your tacos, Mexican salads and sandwich wraps
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