Frozen Nougat and Chocolate Dessert
Epicurious.com
Epicurious.com
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Ingredients

  • 6 ounces hard Italian nougat, torrone, with almonds
  • 6 eggs
  • 6 tablespoons sugar
  • 2 cups heavy whipping cream
  • 1/2 cup bittersweet or semisweet chocolate fragmented into small pieces
  • 1 tablespoon dark rum
  • A 2-quart bowl or slightly larger
  • A pinch of salt

Instructions

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