Fudgy Toffee Chocolate Chip Cookie Bars
Mel's Kitchen Cafe
Mel's Kitchen Cafe
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Ingredients

  • of bars
  •  
  • Crust
  • 2 cup graham cracker crumbs
  • 1/2 cup (1 stick) butter, melted
  •  
  • Fudge Layer
  • 1 (14 oz.) can sweetened condensed milk
  • 1 package (12 oz.) semi sweet chocolate chips
  • 1 tablespoon butter
  • 1/2 cup toffee bits
  •  
  • Cookie Layer
  • 3/4 cup (1 1/2 sticks) butter, softened
  • 2 tablespoons milk
  • 1 tablespoons vanilla extract
  • 1 1/4 cups packed light brown sugar
  • 1 large egg
  • 1 3/4 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1 teaspoon baking soda
  • 1 package (12 oz.) milk chocolate or semisweet chocolate chips
  • 1/2 cup toffee bits

Instructions

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