Fully Loaded Extreme Cheesy Potato Casserole
The Slow Roasted Italian
The Slow Roasted Italian
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Ingredients

  • 1 pound thick cut bacon, cooked and chopped
  • 2 pound red potatoes, washed and diced
  • 1 cup sour cream
  • 1 (8 ounce) package cream cheese
  • 1 (8 ounce) package shredded mild cheddar cheese
  • 1 (8 ounce) package shredded Colby jack cheese
  • 1 teaspoon kosher salt
  • 1 teaspoon black pepper
  • 1 scallion, chopped

Instructions

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