Fusili pasta with Red peppers and Boiled Eggs.
Tickle My Senses
Tickle My Senses
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Ingredients

  • 3-4 children | Preparation time: 10 minutes | Cooking time: 30 minutes.Ingredients:Fusilli pasta:
  • 2 cups
  • 3- 4 flakes finely chopped
  • 1 tbsp
  • 1 whole chopped finely
  • 1/2 chopped finely
  • 1/4 tsp chopped
  • 5 leaves finely chopped
  • Salt to taste
  • 1 inch
  • over pasta
  • 2 tbsp
  • 2 tbsp
  • 2 hardboiled and finely diced
  • 3. Add the chopped thyme, chopped basil, stir, add the uncooked pasta and mix well

Instructions

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