Garlic French Bread Dinner Rolls
Serena Bakes Simply From Scratch
Serena Bakes Simply From Scratch
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Ingredients

  • 1 cup
  • 110 degrees
  • 1 teaspoon
  • 1/2 teaspoon Honey
  • 2 1/4 cups
  • 1 teaspoon Sea Salt
  • 500 degree
  • 10 minutes
  • 400 degrees
  • 10-15 minutes
  • 1/4 cup Butter
  • 4 cloves
  • 1/2 teaspoon
  • 2 H0M
  • Yield: 10 Rolls
  • Ingredients
  • 1 cup
  • Warm Water Under 110 Degrees
  • 1/2 teaspoon
  • Honey
  • 2 1/4 cups
  • All-Purpose Flour Or Whole Wheat Pastry Flour Plus Additional For Shaping
  • 1/4 cup
  • Butter Plus Additional For Greasing
  • 4 cloves
  • Garlic, Minced
  • 1/2 teaspoon
  • Italian Seasoning
  • 3 tablespoons
  • Minced Parsley
  • Cooking Directions
  • Mix water, yeast, and honey in a mixer fitted with a dough hook. Allow to sit for 8 minutes until yeast becomes foamy.

Instructions

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