Garlic-Mustard-Grilled Beef Skewers
Epicurious.com
Epicurious.com
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Ingredients

  • 1/4 cup whole grain mustard
  • 2 tablespoons Dijon mustard
  • 4 cloves garlic, finely chopped
  • 2 tablespoons white wine vinegar
  • 1 tablespoon low-sodium soy sauce
  • 1 tablespoon honey
  • 1 tablespoon finely chopped fresh rosemary leaves
  • 2 teaspoons Spanish paprika
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 2 pounds beef tenderloin
  • Twelve 6-inch wooden skewers, soaked in cold water for 30 minutes

Instructions

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