Layer potatoes with garlic, bits of butter, parmesan, salt and pepper. So one day when I buy some new chairs (almost 7 years later, I'm still to get around to that), I'll invite you over for these potatoes. Ingredients (to make 4 small-ish ramekins)4-5 small, washed white potatoes, sliced thin2 cloves garlic, diced4 tablespoons butterparmesan8 tablespoons creamsaltwhite pepperDirections1. 2 cloves garlic
Roasted potatoes with butter and herbs is an easy and tasty side. The secret to obtain perfect roasted potatoes is poach them into boiling water a couple of mins before baking to eliminate the starch on the surface of the potatoes
Roasted garlic mashed sweet potatoes and carrots is the perfect side dish to serve this fall. It has a slight sweetness that is counteracted by garlic, and is so creamy and delicious that you will be begging for seconds and thirds
In a saute pan, add a small amount of the butter, rosemary and the minced garlic over medium heat. The recipe suggested polenta or mashed potatoes, so I thought I'd make smashed potatoes and incorporated some of the same ingredients found in the main dish
Like this one for example, an easy peasy Rosemary garlic roasted potato and pumpkin, somehow they are always works best for our snack and I can munch non stop
Add the chicken, green beans, and potatoes and toss to coat. * 4 cloves garlic, minced. * 8 small red potatoes, quartered. In a large bowl, combine 2 Tbsp olive oil, lemon juice, garlic, salt, and pepper. 4 cloves garlic. 8 small red potatoes
Garlic Parmesan Potatoes. Anything with Garlic and Parmesan is definitely on the must try list. Mashed Potatoes are a must have side dish on a regular basis… at least in my house anyway
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