Garlicky, Smoky Grilled London Broil With Chipotle Chiles
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  • Ingredients 4 tablespoons minced chipotle in adobo sauce 2 tablespoons honey 6 garlic cloves, finely chopped 4 tablespoons extra-virgin olive oil 1 London broil, top round or flank steak 2 1/2 pounds, about 1-inch thick 2 teaspoons kosher salt   Chopped cilantro   Lime wedges



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