For crust:8 full sheets (140gr) graham crackers3 tablespoons sugar2 tablespoons cocoa powder1/3 cup (75gr) unsalted butter, meltedFor cheesecake filling:8oz (225gr) bittersweet chocolate24oz (700gr) cream cheese, softened14oz (400gr) sweetened condensed milk½ cup (130gr) plain Greek yogurt1 teaspoon pure vanilla extract¼ teaspoon salt3 large eggs, at room temperatureFor coconut-pecan topping:½ cup (65gr) chopped pecans¼ cup (30gr) sweetened coconut flakes1 large egg yolk¼ cup (50gr) brown sugar1/8 teaspoon salt2 tablespoon (30gr) unsalted butter, softened½ cup (120ml) heavy cream½ teaspoon pure vanilla extract
We had this wonderful GermanChocolateCheesecake Cake for Mothers Day. I am such a huge fan of GermanChocolate Cake especially homemade, so I knew this was going to be good
Add melted chocolate and mix on low speed to combine. Cool and pour over the cheesecake. In a medium saucepan stir together cream, chocolate and sugar on low heat until the chocolate is completely melted and the mixture is smooth
Marbled Cheesecake Brownies (SRC) for Chocolate MondayThe post Marbled Cheesecake Brownies (SRC) for Chocolate Monday appeared first on The Heritage Cook®
Every Christmas it is a tradition in our household to serve cheesecake during the Noche Buena. It started many years ago when I had my first Christmas with my wife, what I usually serve during those days was the blueberry cheesecake which is my specialty
Today's recipe combines chocolate chip cookies and cheesecake - and satisfies two cravings at once. ) refrigerated chocolate chip cookie dough (or 2 cups of homemade cookie dough)
Add the melted chocolate and blend to combine, scraping down the sides of the bowl once. Cool until slightly warm and pour over the center of the cheesecake, spreading to within ½-inch of the edge
With chocolate. I made cheesecake. I am ending this week of Father's Day recipes with a HUGE BANG. Today I am guest posting on A Culinary Journey with Chef Dennis
Cherry Chocolate Chip Icebox Cheesecake is a simple icebox cake recipe that is bursting with flavor. Chocolate Chip is my favorite, but I have to say Mint Chocolate Chip is amazing
Remove from oven and immediately sprinkle chocolate chips evenly over crust. Preheat oven to 350°F. Arrange pecans in a single layer of a shallow baking pan
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