Its coconut milk-based soup contained of variant vegetable and then stewed together, it would absolutely great to be serves either as starter as it i might serves in a small clay pot or main course along with lontong (rice cakes) or steam rice
Serve hot with any spicy coconut based vegetarian gravy or chicken curry and raita. I just added the normal whole spices to this but you can make it as lavish as you want with dry fruits and even more ghee
Stir the milk, coconut milk, brown sugar and granulated sugar into the rice. Rice pudding is on the top, but this is the one rice pudding that can actually feel refreshing
With fork, stir in salt. If using jasmine rice, rinse under cold running water until water runs clear. Coconut milk can be found in cans or in the powdered form
And the mango, with its bursts of tangy fruit, flavored the whole popsicle more than I expected. Coconut milk, chewy rice, and fragrant mango — these popsicles are just completely yummy, if I do say so myself
Usually my mom and others I know, mix sweet ricewith black rice to give it that dark purplish look, which is more of the signature biko recipe that I remember consuming
Serve the rice pudding topped with diced mango and sprinkled with toasted coconut. While the pudding is cooking, toast the shredded coconut in a dry skillet over medium heat until golden brown
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