Gluten and dairy free chocolate celebration cake
claire k creations
claire k creations
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Ingredients

  • 40 min
  • 25 min
  • 1 cup coconut oil, melted
  • 1 cup (100g) raw cacao powder, plus extra, for dusting
  • ½ cup rice malt syrup
  • 6 free-range eggs, separated
  • 1¼ cups rapadura or raw sugar
  • 1 cup almond meal
  • Raspberries, edible flowers, whipped coconut cream and melted dark chocolate to decorate.

Instructions

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