Gluten Free Beskuit/rusks
Food.com
Food.com
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Ingredients

  • 2 cups brown rice flour
  • 2 3/4 cups gluten-free flour, mix
  • 2 cups flaked coconut
  • 2 cups almond meal
  • 1 cup sesame seed
  • 2 1/2 cups sheep milk yoghurt (625 ml)
  • 500 g soy margarine
  • 5 ml salt
  • 4 eggs
  • 4 1/2 teaspoons baking powder (gluten free)
  • 375 ml sugar

Instructions

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