Gluten Free Crispy Chicken and Creamy Conchiglie = pasta shells
Mom, What's For Dinner?
Mom, What's For Dinner?
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 1/2 cup butter
  • 1/2 cup gluten free all purpose flour
  • 1 tsp salt
  • 1/2 tsp pepper
  • 2 cups chicken broth
  • 2 cups whipping cream
  • B sherry
  • 16 oz Gluten
  • 1/2 cup grated parmesan cheese
  • 1 lb chicken breasts
  • 1/4 cup gf flour
  • 1 tsp salt
  • 1/2 tsp pepper
  • 4 eggs
  • 1 cup finely grated parmesan

Instructions

Comments

Log in or Register to write a comment.