Gluten-free lemon drizzle cake
BBCgoodfood.com
BBCgoodfood.com
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Ingredients

  • 200 g butter, softened
  • 200 g golden caster sugar
  • 4 eggs
  • 175 g ground almonds (to make it nut free see below)
  • 250 g mashed potatoes
  • zest 3 lemons
  • 2 tsp gluten-free baking powder (Supercook does one)

Instructions

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