Gluten Free Pizza: An Easy Dough and Delicious Dinner
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Ingredients

  • Ingredients
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  • For the Dough
  • 1 cup brown rice flour
  • 2 1/2 tablespoons potato starch
  • 5 tablespoons arrowroot starch, or tapioca flour
  • 2 tablespoons nonfat dry milk
  • 1 tablespoon granulated sugar, or honey
  • 1 teaspoon baking powder
  • 3/4 teaspoon salt
  • 1 teaspoon xanthan gum
  • 1 cup warm water
  • 1/4 cup olive oil, divided
  • 1 1/2 teaspoons instant yeast
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  • For the Topping
  • 1/3 cup marinara sauce
  • 1 1/2 cups mozzarella cheese
  • 1/4 cup parmesan cheese
  • Directions

Instructions

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