They are lower in sugar than those prepackaged bars on the store shelves and by using maple syrup, you skip out on that GMO corn syrup that is poisoning people
These raw glutenfree Vegan Raspberry Oat Blueberry Bars are a natural red white and blue that are festive enough for a holiday or any day for breakfast or snack
Enjoy right away, refrigerate for up to a week or freeze them up to a month. Here you have the Hawaiian inspired, low sugar yet sweet treat that Lori calls Aloha Bars
Chocolate & Peanut Butter Chickpea Cookie Bars – GlutenFree & Vegan. glutenfree,. dairy free,. I wasn’t sure how it was going to play out because he wandered through the kitchen when these bars were in the early stages
They are easy to make, require no baking, freeze well, and are vegan and glutenfree. Remove from the freezer and cut your bars into whatever size you like
And a huge shout out to my son for making a KILLER gluten and dairy free cake. I told my son not to bother since there isn’t any gluten to “glue” it together (hence the additional baking dish)
You can freeze them as well but wrap them and seal in baggies. I have from a distance admired many of my favorite clean-eating company’s products like Amy’s {Organics}, Justin’s {nut butters & chocolates}, Lily’s {stevia sweetened chocolate}, Nikki’s {coconut butter}, Luke’s {chips} and Ginny’s {cookies and bars}
While I don’t focus on one specific diet, most of my recipes will focus on allergy free cooking – glutenfree, dairy free, or egg free, etc – but all recipes remain healthy and are insanely delicious
Ethical Raw Chocolate Brownie Recipe for ValentinesSimple Raw Date Fudge Balls {Vegan and GlutenFree}GlutenFree Beetroot Chocolate Muffins with Chickpea FlourRaw Fruit Tart With Cashew Cream and Seasonal FruitSovrn
Real Simple has a tempting collection of desserts and recipes, and all of them are glutenfree. I know my posting has been a little thin this month, but I've tried to at least point you toward some good sites via Short and Sweets on Facebook
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