Gluten Free White Chicken Lasagna
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tastesoflizzyt.com-1
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Ingredients

  • 24 ounces evaporated milk (2 cans)
  • 1 package dry ranch dressing mix (gluten free) (1 ounce)
  • 3 cups cubed, cooked chicken
  • 1/8 teaspoon pepper
  • 2-3 cups uncooked gluten free penne or lasagna pasta
  • 1 cup cheddar cheese grated
  • 1 cup mozzarella cheese grated
  • 1/2 cup Gluten free breadcrumbs
  • 1/4 cup Green onions

Instructions

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