Your delicious Amritsari Gobi Matar is ready to be served withchapathi/phulka/parathas or rice. It is stuffed inside a delicious parantha or cooked along with vegetables like potatoes(aloo), peas(matar) to be served as an interesting side dish
Mix well, so that each fried gobi is nicely coated with the manchurian sauce. and generously sprinkled with chopped spring onions and that gives out the authentic Chinese flavor, so try not to skip it
I tried this cauliflower curry withouttomato and used yogurt and cashews paste. Add the chopped onion and green chillies along with a pinch of salt and saute till the onion becomes golden
Cauliflowerwith Capsicum makes a great recipeto be relished. It's easy and fast tomake. Liking this to Healing Foods - Cauliflower event hosted by Vardhini of Zesty Palette
Gobi Tikka Masala is Indian curry vegetarian recipe ideal for guests or parties which tastes yum ♥ … Gobi Tikka Masala is prepared by shallow frying the marinated cauliflower and then cooking with homemade spice mixture ,onion,tomato and ginger garlic paste ,curd ,hot sauce (secret ingredient which enhances the taste
Gobiparatha. Paneer paratha/dhaba style paneer paratharecipewithstepbystep pictures. After making this paratha I had some leftover filling and I put that to good use too,stay tuned to what I dis with the filling
Washing cauliflowerwith hot water and salt, helps to remove any worms in it. Transfer deep fried florets to a plate or bowl with paper towelto remove excess oil
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