Goldfish Crackers
Cheese Please
Cheese Please
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  • 150 little fish
  • 1/2 cups of grated aged white cheddar cheese
  • 4 Tbsp cold butter, cut into cubes
  • 1/2 cup whole wheat flour
  • 1/4 cup all purpose flour
  • 1/2 tsp turmeric
  • 1/4 tsp salt
  • 1 tsp water (maybe)
  • 350 degrees 2. In a food processor, blend the aged cheddar for about a minute and then empty into a mixing bowl.
  • 1/4 inch thick. Using a fish cookie cutter, cut out shapes and place them on parchment lined cookie sheet or silpat. You can use any fine point instrument to make eyes and mouths if desired.
  • 7. Back at



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