Gordon Ramsay's Malaysian Chicken Curry
Food.com
Food.com
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Ingredients

  • garlic cloves, peeled
  • long
  • red chilies, trimmed
  • lemongrass, stalks trimmed, outer leaves removed and sliced
  • 5 cm
  • piece
  • fresh gingerroot, peeled and chopped
  • shallots, peeled and chopped
  • 1 teaspoon
  • ground turmeric
  • 2 tablespoons
  • oil
  • chicken thighs, cut into bite sized pieces
  • 1 tablespoon
  • oil
  • 1 teaspoon
  • ground turmeric
  • onions, peeled and thinly sliced
  • kaffir lime leaves
  • cinnamon stick
  • star anise
  • 400 ml
  • light coconut milk
  • 100 ml
  • chicken stock
  • 1 teaspoon
  • palm sugar
  • (or soft brown sugar)
  • 2 tablespoons
  • light soy sauce
  • 2 tablespoons
  • fish sauce
  • green beans, trimmed
  • salt and pepper
  • coriander leaves, roughly torn

Instructions

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