Got Milk? How about a nice thick piece of Old Fashioned Fudge Cake to go with it?
A Flock In The City
A Flock In The City
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  • 30 minutes to the only really good European sausage shop in the area to get it. I want to make our own, oh my gosh! I am so excited with all the fun we will have! Ok, i’ll calm down now. I am just really motivated. We are after all, coming quickly upon my very favorite time of year! My fall decorations will be coming down from the attic this week!!! It takes me some time just to sort through it all. I am almost twitching I’m so excited!!!
  • 3/4 cup (1 1/2 sticks) unsalted butter, room temperature, plus more for pan
  • 3/4 cup unsweetened cocoa powder, plus more for pan
  • 1/2 teaspoon espresso powder (optional but I always add espresso or coffee to chocolate, it deepens the flavor in my humble opinion)
  • 3/4 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup sugar
  • 3 large eggs
  • 1 teaspoon pure vanilla extract
  • 1/2 cup sour cream
  • 12 ounces chocolate chips
  • 3 tablespoons butter
  • 12 ounce) can sweetened condensed milk (not evaporated milk)
  • 10 minutes in the pan then invert them onto a cooling rack. Let them cool completely.
  • 1. In microwave safe bowl ,melt the chocolate chips until just melted



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