T. H. E R. A. M. B. L. I. N. G. S. Had been sick the whole day yesterday. Down with headache. It was quite hot yesterday and I think it is a bit too much for my head
Make cake layers. Heat oven to 350°F with racks in upper and lower third. Butter cake pans, then line bottoms with rounds of wax paper or parchment and butter the paper
Mix ground beef, eggs, bread crumbs, garlic, salt, pepper and onion. Pat out 4 patties. Using a wooden spoon handle and make a hole in the center of the patty
Fry ground beef in large size frying pan until almost all red is gone. Add chopped onion and garlic and continue frying until beef is completely cooked
I used to think that it would be great if I could just eat burger whole day. The idea of having a piece of meat drenched in sauce and sandwiched in between hamburger bun sounds magical
I'm addicted to roasted spaghetti squash, but the rest of the family still isn't quite as smitten. They all agree on a love of a good burger, however, so I decided to rework a pizza casserole I made with a different flavor profile
This month’s Foodie Extravaganza focuses on Hamburgers. Hamburgers. Hamburgers. 8 Hamburgers. Foodie Extravaganza is where we celebrate obscure food holidays or cook and bake together with the same ingredient or theme each month
Hamburger Steak, a southern classic for umpteen years. The hamburger is seasoned well, typically shaped into steaks, coated with flour and fried in a little oil
It is Fast Friday again and time for another fast and fabulous dinner suggestion. If you are anything like me, by the time Friday rolls around the last thing you want to do to cook a big meal yet we all still have to eat
Share here. 210100. Throwing a burger on the grill in the summertime is like lighting up fireworks on the 4th of July, it’s simply a time-honored tradition
Click aquí para versión en español. Eating a hamburger was always a big treat when I was a kid because my parents never wanted to spend money on fast food
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