Grain Free Hazelnut Banana Cherry Cake (gluten free, dairy free, soy free, paleo)
Jessica's Gluten Dairy Free Kitchen
Jessica's Gluten Dairy Free Kitchen
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Ingredients

  • 10 min
  • 70 min
  • 20 min
  • banana
  • or
  • whole
  • 6-8 In
  • ½ cup plus
  • cup
  • 2 tablespoons unsweetened coconut milk
  • 1½ teaspoons apple cider vinegar
  • 1 cup
  • 112 grams
  • 116 grams
  • 2 teaspoons alum
  • 1 teaspoon
  • ½ teaspoon kosher salt
  • 4 ounces
  • 8 tablespoons
  • 222 grams
  • 4 whole eggs
  • 3 very ripe bananas
  • 350 degrees
  • 9- inch springform pan
  • 2 inches deep
  • Recipes
  • 70 minutes
  • 80 minutes

Instructions

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