Granny"s pickled fish Recipe
Cookeatshare.com
Cookeatshare.com
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Ingredients

  • 2 Kg/ 4 1/2lb. Firm white fish, like yellowtail, hake, cod, etc
  • 6 large onions, cut in rings
  • 1 cup water
  • 3 cups white vinegar
  • 6 bay leaves
  • 3/4 cup sugar
  • 2 1/2 tsp tumeric
  • 6 tsp curry powder, mild or hot
  • 1 1/2 tsp salt
  • 2 1/2 peppercorns
  • Handful sultanas
  • 1 tbsp flour/ cornstarch
  • 2 tsp butter
  • Oil for shallow frying

Instructions

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