Grateful Rosemary Potatoes Romanoff
The Kitchen Witch
The Kitchen Witch
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 00 am and suddenly remembered that the day I planned to make these was the day of the accident. I thankfully had time to make them today and they would make a perfect accompaniment to pork chops.
  • 15 min
  • 30 minutes in
  • 15 minutes
  • 30 minutes
  • 45 minutes
  • 8 side servings
  • 1 bag
  • 1 lb
  • 14 oz
  • 1/2 cup minced shallots
  • 2 cloves garlic
  • 1 tablespoon chopped fresh rosemary
  • 2 1/2 cups shredded cheese
  • 1 teaspoon
  • Fresh ground black pepper
  • 1 1/2 cups sour cream
  • start In

Instructions

Comments

Log in or Register to write a comment.