I found this dressing on Pam's site For the Love of Cooking  I didn't make it with Greek salad though, I just used regular romaine lettuce with a bit of arugula
The combination of flavors in Greeksalad is to die for too, those bright red tomatoes, red onions, green cumbers and lettuce, and dark purple Kalamata olives
Once the pasta is cooled and drained, Place it in a large bowl and combine with the cucumber, tomatoes, red onion, artichoke hearts, feta, and creamy lemon dill dressing
1 garlic clove, minced. Combine all ingredients expect oil in medium mixing bowl with wire whisk. Once ingredients are combined, slowly pour in olive oil while whisking to form an emulsion
Homemade GreekSaladDressing or Marinade{Print this Recipe. Homemade saladdressings make me thing spring and the weather we are having right now is NOT making me think spring
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