Greek Salad Dressing - Lightened Up!
Food.com
Food.com
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 1/2 cup red wine vinegar
  • 1 garlic clove, minced
  • 1 teaspoon shallot, minced
  • 1 teaspoon fresh oregano, minced
  • 1 teaspoon fresh basil, minced
  • 1/2 tablespoon Dijon mustard
  • 1/2 cup extra virgin olive oil
  • salt, to taste
  • pepper, to taste

Instructions

Comments

Log in or Register to write a comment.